Beth's Baked Goods

e make many different types of cookies. These include, but are not limited to:

Chocolate with nuts or chips (butterscotch, white, etc.)
Chocolate Chip
Oatmeal / Oatmeal Raisin
Chocolate Chocolate Chip (aka Double Chocolate)
Gingerbread
Peanut Butter
Sugar or Chocolate Sugar (some people call them Butter Cookies)
Pignoli
Thumprint (with jam)
Black & White (2” – 3”in diameter)

Add any of the following, at additional cost:

Morsels/Chips (semi-sweet/dark/milk chocolate, vanilla, dark & white swirled, peanut butter, mint, or butterscotch)
Nuts (walnuts, pecans, almonds)
Chocolate Chunks
Chocolate-covered Raisins

Icing, sprinkles, colored sugar or chocolate dipping are additional (but look great, especially on holiday or special occasion cookies)

Most cookies can be made gluten-free, vegan or sugar-free. Contact Us for details. 

Black and White Cookie

To see more photos of our cookies, go to our Cookie, Muffin, Brownie, Cake, Cheesecake & Pies Photo Gallery.